Sandwich decision
At a local deli, the following options are given for a sandwich:
- Bread types: White, Rye, Wheat
- Cheese Types: Swiss, Cheddar, Havarti, Provolone
- Meat Types: Roast Beef, Turkey, Ham, Corned Beef, Pulled Pork
If a customer chooses exactly one of each type of item, then how many possible sandwiches can be made?
by
Andy Hayes